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Cultiver le café : Les agriculteurs de Carazo, Nicaragua, 1880-1930, livre de poche b...
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Numéro de l'objet eBay :386912546636
Dernière mise à jour le 13 sept. 2024 17:07:59 CEST. Afficher toutes les modificationsAfficher toutes les modifications
Caractéristiques de l'objet
- État
- Book Title
- Cultivating Coffee : The Farmers of Carazo, Nicaragua, 1880-1930
- ISBN
- 9780896802278
- Subject Area
- Cooking, Technology & Engineering, History
- Publication Name
- Cultivating Coffee : the Farmers of Carazo, Nicaragua, 1880-1930
- Publisher
- Ohio University Press
- Item Length
- 8.7 in
- Subject
- Beverages / Coffee & Tea, Agriculture / General, Latin America / Central America, Latin America / General
- Publication Year
- 2003
- Series
- Ohio Ris Latin America Ser.
- Type
- Textbook
- Format
- Trade Paperback
- Language
- English
- Item Height
- 0.8 in
- Item Weight
- 12.7 Oz
- Item Width
- 5.6 in
- Number of Pages
- 312 Pages
À propos de ce produit
Product Identifiers
Publisher
Ohio University Press
ISBN-10
0896802272
ISBN-13
9780896802278
eBay Product ID (ePID)
2329900
Product Key Features
Number of Pages
312 Pages
Publication Name
Cultivating Coffee : the Farmers of Carazo, Nicaragua, 1880-1930
Language
English
Subject
Beverages / Coffee & Tea, Agriculture / General, Latin America / Central America, Latin America / General
Publication Year
2003
Type
Textbook
Subject Area
Cooking, Technology & Engineering, History
Series
Ohio Ris Latin America Ser.
Format
Trade Paperback
Dimensions
Item Height
0.8 in
Item Weight
12.7 Oz
Item Length
8.7 in
Item Width
5.6 in
Additional Product Features
Intended Audience
Scholarly & Professional
LCCN
2002-070418
Reviews
"This is a model monograph of effective argument and impressive research. It takes its place in an emerging interpretation of pre-Somoza rural Nicaragua that sees much of the countryside as, if not a utopia, at least a world of modest possibilities and prosperities for small farmers, an interpretation at odds with an imagined past driven both by class politics and twentieth-century realities." - David McCreery, American Historical Review, "This is a model monograph of effective argument and impressive research. It takes its place in an emerging interpretation of pre-Somoza rural Nicaragua that sees much of the countryside as, if not a utopia, at least a world of modest possibilities and prosperities for small farmers, an interpretation at odds with an imagined past driven both by class politics and twentieth-century realities."--David McCreery, American Historical Review, "This is a model monograph of effective argument and impressive research. It takes its place in an emerging interpretation of pre-Somoza rural Nicaragua that sees much of the countryside as, if not a utopia, at least a world of modest possibilities and prosperities for small farmers, an interpretation at odds with an imagined past driven both by class politics and twentieth-century realities." -- David McCreery, American Historical Review
Dewey Edition
21
Series Volume Number
39
Illustrated
Yes
Dewey Decimal
633.7/3/09728516
Synopsis
Many scholars of Latin America have argued that the introduction of coffee forced most people to become landless proletarians toiling on large plantations. Cultivating Coffee tells a different story: small and medium-sized growers in Nicaragua were a vital part of the economy, constituting the majority of the farmers and holding most of the land. Alongside these small commercial farmers was a group of subsistence farmers, created by the state's commitment to supplying municipal lands to communities. These subsistence growers became the workforce for their coffee-growing neighbors, providing harvest labor three months a year. Mostly illiterate, perhaps largely indigenous, they nonetheless learned the functioning of the new political and economic systems and used them to acquire individual plots of land. Julie Charlip's Cultivating Coffee joins the growing scholarship on rural Latin America that demonstrates the complexity of the processes of transition to expanded export agriculture in the nineteenth and twentieth centuries, emphasizing the agency of actors at all levels of society. It also sheds new light on the controversy surrounding landholding in Nicaragua during the Sandinista revolution., Many scholars of Latin America have argued that the introduction of coffee forced most people to become landless proletarians toiling on large plantations.
LC Classification Number
SB270.N5C53 2002
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Évaluations en tant que vendeur (353.559)
- d***s (133)- Évaluations laissées par l'acheteur.Dernier moisAchat vérifiéFast shipping! Thank you!
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