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A Geography of Oysters: The Connoisseur's Guide to Oyster Eating in North Americ
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- Achat immédiatA Geography of Oysters: The Connoisseur's Guide to Oyster Eating in North Americ
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Lieu où se trouve l'objet : Buffalo, NY, États-Unis
Délai de livraison :
Estimé entre le lun. 24 juin et le ven. 28 juin à 43230
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Numéro de l'objet eBay :305533352283
Dernière mise à jour le 17 juin 2024 23:03:33 CEST. Afficher toutes les modificationsAfficher toutes les modifications
Caractéristiques de l'objet
- État
- ISBN
- 9781596915480
- Book Title
- Geography of Oysters : the Connoisseur's Guide to Oyster Eating in North America
- Publisher
- Bloomsbury Publishing USA
- Item Length
- 8.2 in
- Publication Year
- 2008
- Format
- Trade Paperback
- Language
- English
- Illustrator
- Yes
- Item Height
- 0.8 in
- Genre
- Nature, Travel, Cooking
- Topic
- Animals / Marine Life, Food, Lodging & Transportation / Restaurants, Regional & Ethnic / American / General, General
- Item Weight
- 11.2 Oz
- Item Width
- 5.5 in
- Number of Pages
- 304 Pages
À propos de ce produit
Product Information
In this passionate, playful, and indispensable guide, oyster aficionado Rowan Jacobsen takes readers on a delectable tour of the oysters of North America. Region by region, he describes each oyster's appearance, flavor, origin, and availability, as well as explaining how oysters grow, how to shuck them without losing a finger, how to pair them with wine (not to mention beer), and why they're one of the few farmed seafoods that are good for the earth as well as good for you. Packed with fabulous recipes, maps, and photos, plus lists of top oyster restaurants, producers, and festivals, A Geography of Oysters is both delightful reading and the guide that oyster lovers of all kinds have been waiting for.
Product Identifiers
Publisher
Bloomsbury Publishing USA
ISBN-10
159691548x
ISBN-13
9781596915480
eBay Product ID (ePID)
16038528525
Product Key Features
Book Title
Geography of Oysters : the Connoisseur's Guide to Oyster Eating in North America
Number of Pages
304 Pages
Language
English
Publication Year
2008
Topic
Animals / Marine Life, Food, Lodging & Transportation / Restaurants, Regional & Ethnic / American / General, General
Illustrator
Yes
Genre
Nature, Travel, Cooking
Format
Trade Paperback
Dimensions
Item Height
0.8 in
Item Weight
11.2 Oz
Item Length
8.2 in
Item Width
5.5 in
Additional Product Features
Dewey Edition
22
Reviews
"The most remarkable single-subject books to come along in a while...Jacobsen covers oysters in exhaustive detail, but with writing so engaging and sprightly that reading about the briny darlings is almost as compulsive as eating them...this book will improve your oyster eating immeasurably...There may be no more pleasurable food than a raw oyster, there almost certainly is no better guide." -- Los Angeles Times "The ultimate macropedia for oysters." -- Publisher's Weekly (starred review) "Whether enjoyed on the half-shell raw -- alive, actually -- or fried, stewed, baked or pickled, the oyster has an appeal that is unique and perfectly captured by food writer Rowan Jacobsen." -- Wall Street Journal "Lively, lucid prose that should suck in even the most squeamish eaters." -- BN.com, "The most remarkable single-subject book to come along in a while…Jacobsen covers oysters in exhaustive detail, but with writing so engaging and sprightly that reading about the briny darlings is almost as compulsive as eating them…this book will improve your oyster eating immeasurably…There may be no more pleasurable food than a raw oyster, there almost certainly is no better guide." - Los Angeles Times "The ultimate macropedia for oysters." - Publishers Weekly (starred review) "Whether enjoyed on the half-shell raw -- alive, actually -- or fried, stewed, baked or pickled, the oyster has an appeal that is unique and perfectly captured by food writer Rowan Jacobsen." - Wall Street Journal "Lively, lucid prose that should suck in even the most squeamish eaters."- BN.com, The most remarkable single-subject book to come along in a while...Jacobsen covers oysters in exhaustive detail, but with writing so engaging and sprightly that reading about the briny darlings is almost as compulsive as eating them...this book will improve your oyster eating immeasurably...There may be no more pleasurable food than a raw oyster, there almost certainly is no better guide., "The most remarkable single-subject book to come along in a while...Jacobsen covers oysters in exhaustive detail, but with writing so engaging and sprightly that reading about the briny darlings is almost as compulsive as eating them...this book will improve your oyster eating immeasurably...There may be no more pleasurable food than a raw oyster, there almost certainly is no better guide." -- Los Angeles Times "The ultimate macropedia for oysters." -- Publishers Weekly (starred review) "Whether enjoyed on the half-shell raw -- alive, actually -- or fried, stewed, baked or pickled, the oyster has an appeal that is unique and perfectly captured by food writer Rowan Jacobsen." -- Wall Street Journal "Lively, lucid prose that should suck in even the most squeamish eaters." -- BN.com, "The most remarkable single-subject book to come along in a while…Jacobsen covers oysters inexhaustive detail, but with writing so engaging and sprightly that reading about the briny darlings is almost as compulsive as eating them…this book will improve your oyster eating immeasurably…There may be no more pleasurable food than a raw oyster, there almost certainly is no better guide." -Los AngelesTimes"The ultimate macropedia for oysters." -Publishers Weekly (starred review)"Whether enjoyed on the half-shell raw -- alive, actually -- or fried, stewed, baked or pickled, the oyster has an appeal that is unique and perfectly captured by food writer Rowan Jacobsen." -Wall Street Journal"Lively, lucid prose that should suck in even the most squeamish eaters."-BN.com, "The most remarkable single-subject book to come along in a while…Jacobsen covers oysters in exhaustive detail, but with writing so engaging and sprightly that reading about the briny darlings is almost as compulsive as eating them…this book will improve your oyster eating immeasurably…There may be no more pleasurable food than a raw oyster, there almost certainly is no better guide." -Los AngelesTimes "The ultimate macropedia for oysters." -Publishers Weekly (starred review) "Whether enjoyed on the half-shell raw -- alive, actually -- or fried, stewed, baked or pickled, the oyster has an appeal that is unique and perfectly captured by food writer Rowan Jacobsen." -Wall Street Journal "Lively, lucid prose that should suck in even the most squeamish eaters."-BN.com, Whether enjoyed on the half-shell raw -- alive, actually -- or fried, stewed, baked or pickled, the oyster has an appeal that is unique and perfectly captured by food writer Rowan Jacobsen.
Target Audience
Trade
Dewey Decimal
641.6/94
Description de l'objet fournie par le vendeur
Informations sur le vendeur professionnel
Book Depot Inc.
Wilf Wikkerink
2299 Kenmore Ave
14207 Buffalo, NY
United States
Je certifie que toutes mes activités de vente seront conformes à toutes les lois et réglementations de l'UE.
Le vendeur assume l'entière responsabilité de cette annonce.
Numéro de l'objet eBay :305533352283
Dernière mise à jour le 17 juin 2024 23:03:33 CEST. Afficher toutes les modificationsAfficher toutes les modifications
Livraison et expédition
| USD0,50 de frais de livraison pour chaque objet admissible supplémentaire acheté auprès de bookoutlet_store. |
Lieu où se trouve l'objet :
Buffalo, NY, États-Unis
Destination :
Albanie, Allemagne, Andorre, Autriche, Belgique, Bermudes, Bosnie-Herzégovine, Bulgarie, Canada, Chypre, Croatie, Danemark, Espagne, Estonie, Finlande, France, Gibraltar, Groenland, Grèce, Hongrie, Irlande, Islande, Italie, Lettonie, Liechtenstein, Lituanie, Luxembourg, Macédoine, Malte, Mexique, Moldavie, Monaco, Monténégro, Norvège, Pays-Bas, Pologne, Portugal, Roumanie, Royaume-Uni, République tchèque, Saint-Marin, Serbie, Slovaque, Slovénie, Suisse, Suède, Vatican, États-Unis
Exclus :
Boîte postale, APO/FPO, Afrique, Alaska/Hawaï, Amérique centrale et Caraïbes, Amérique du Sud, Asie, Asie du Sud-Est, Barbade, Guadeloupe, Guyane, Libye, Martinique, Moyen-Orient, Nouvelle-Calédonie, Océanie, Polynésie française, Protectorats américains, Russie, Réunion, Ukraine, Venezuela
| Livraison et expédition | Chaque objet supplémentaire | à | Service | Livraison*Afficher les instructions de livraison |
|---|---|---|---|---|
| 3,99 USD (environ 3,71 EUR) | 3,99 USD (environ 3,71 EUR) | États-Unis | Economy Shipping | Estimé entre le lun. 24 juin et le ven. 28 juin à 43230 |
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As described
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Great book, great seller - would buy from again and highly recommend!!! A+++++
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Great ebayer!