
Livre de cuisine The Love and Lemons : An Apple-to
11,26 USD11,26 USD
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Livre de cuisine The Love and Lemons : An Apple-to
11,26 USD
Environ9,67 EUR
État :
Bon état
Livre ayant déjà été lu, mais qui est toujours en bon état. La couverture présente des dommages mineurs, comme des éraflures, mais n'est ni trouée ni déchirée. Pour les couvertures rigides, la jaquette n'est pas nécessairement incluse. La reliure présente des marques d'usure mineures. La majorité des pages sont intactes. Pliures et déchirures mineures. Soulignement de texte mineur au crayon. Aucun surlignement de texte. Aucune note dans les marges. Aucune page manquante. Consulter l'annonce du vendeur pour avoir plus de détails et voir la description des défauts.
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Livraison :
Gratuit Standard Shipping.
Lieu où se trouve l'objet : Colorado Springs, Colorado, États-Unis
Délai de livraison :
Estimé entre le lun. 18 août et le jeu. 21 août à 94104
Retours :
Retour sous 30 jours. L'acheteur paie les frais de retour. Si vous utilisez un bordereau d'affranchissement eBay, son coût sera déduit du montant de votre remboursement.
Paiements :
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Le vendeur assume l'entière responsabilité de cette annonce.
Numéro de l'objet eBay :365720501634
Dernière mise à jour le 14 juil. 2025 22:57:04 CEST. Afficher toutes les modificationsAfficher toutes les modifications
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Caractéristiques de l'objet
- État
- ISBN
- 9781583335864
À propos de ce produit
Product Identifiers
Publisher
Penguin Publishing Group
ISBN-10
1583335862
ISBN-13
9781583335864
eBay Product ID (ePID)
215984262
Product Key Features
Book Title
Love and Lemons Cookbook : an Apple-To-Zucchini Celebration of Impromptu Cooking
Number of Pages
320 Pages
Language
English
Publication Year
2016
Topic
Specific Ingredients / Vegetables, Vegetarian, Seasonal
Illustrator
Yes
Genre
Cooking
Format
Hardcover
Dimensions
Item Height
1.2 in
Item Weight
43.7 Oz
Item Length
10.2 in
Item Width
8.3 in
Additional Product Features
Intended Audience
Trade
LCCN
2018-049917
Reviews
A Publishers Weekly bestseller "Happiness itself is tossed into every bowl." --The New York Times Book Review "The most beautiful cookbook we've ever seen." --Bon Appetit "As much a recipe book as it is kitchen strategy... sunny and appealing, and the design of the book is great." -Epicurious "Blogger, cook and author Jeanine Donofrio's blog, Love and Lemons, is a wealth of delicious, veggie-forward recipes and her cookbook is truly a love song to clean, healthy eating." -Design Sponge "This cookbook is organized by vegetable and fruit, and the photos of the dishes are works of art. This book would be a great gift..." -Dayton Daily News "Jeanine Donofrio's plant-centric recipes are as beautiful as they are tasty" -Mind Body Green "We love this book featuring a spring fruit that we can't stop squeezing year-round. The sunny citrus brightens our lives and food, especially with the help of this beautiful book, Love and Lemons ." -Chowhound " The Love & Lemons Cookbook features more than one hundred simple recipes that help you turn your farmers market finds into delicious meals." -The Atlanta Journal Constitution "Bursting with clean, colourful photography and tantalizing flavour combinations" -The Toronto Star "Jeanine has mastered the art of quick and easy, yet elegant, vegetarian cooking. You'll find yourself coming back to these lightning-fast recipes again and again to make fresh, healthy meals bursting with flavor." -- Angela Liddon , author of The Oh She Glows Cookbook "With inspired, accessible recipes and clean, graphic photography, The Love & Lemons Cookbook is a real standout. Jeanine Donofrio and Jack Mathews are a vegetarian dream team, and this book will have you cooking up delicious, creative, produce-driven weeknight recipes in no time!" -- Heidi Swanson , author of Near & Far and Super Natural Every Day "Jeanine makes fresh, vegetable-centric cooking easy and practical. Even if you're short on time, money, or skill, Jeanine has got you covered with a plethora of inspiring tips and recipes." -- Sara Forte , author of The Sprouted Kitchen and The Sprouted Kitchen: Bowl + Spoon , "Jeanine has mastered the art of quick and easy, yet elegant, vegetarian cooking. You'll find yourself coming back to these lightning-fast recipes again and again to make fresh, healthy meals bursting with flavor." -- Angela Liddon , author of The Oh She Glows Cookbook "With inspired, accessible recipes and clean, graphic photography, The Love & Lemons Cookbook is a real standout. Jeanine Donofrio and Jack Mathews are a vegetarian dream team, and this book will have you cooking up delicious, creative, produce-driven weeknight recipes in no time!" -- Heidi Swanson , author of Near & Far and Super Natural Every Day "Jeanine makes fresh, vegetable-centric cooking easy and practical. Even if you're short on time, money, or skill, Jeanine has got you covered with a plethora of inspiring tips and recipes." -- Sara Forte , author of The Sprouted Kitchen and The Sprouted Kitchen: Bowl + Spoon , A Publishers Weekly bestseller "Happiness itself is tossed into every bowl." --The New York Times Book Review "The most beautiful cookbook we've ever seen." --Bon Appetit "As much a recipe book as it is kitchen strategy... sunny and appealing, and the design of the book is great." -Epicurious "Blogger, cook and author Jeanine Donofrio's blog, Love and Lemons, is a wealth of delicious, veggie-forward recipes and her cookbook is truly a love song to clean, healthy eating." -Design Sponge "This cookbook is organized by vegetable and fruit, and the photos of the dishes are works of art. This book would be a great gift..." -Dayton Daily News "Jeanine Donofrio's plant-centric recipes are as beautiful as they are tasty" -Mind Body Green "We love this book featuring a spring fruit that we can't stop squeezing year-round. The sunny citrus brightens our lives and food, especially with the help of this beautiful book, Love and Lemons ." -Chowhound " The Love & Lemons Cookbook features more than one hundred simple recipes that help you turn your farmers market finds into delicious meals." -The Atlanta Journal Constitution "Bursting with clean, colourful photography and tantalizing flavour combinations" -The Toronto Star "Jeanine has mastered the art of quick and easy, yet elegant, vegetarian cooking. You'll find yourself coming back to these lightning-fast recipes again and again to make fresh, healthy meals bursting with flavor." -- Angela Liddon , author of The Oh She Glows Cookbook "With inspired, accessible recipes and clean, graphic photography, The Love & Lemons Cookbook is a real standout. Jeanine Donofrio and Jack Mathews are a vegetarian dream team, and this book will have you cooking up delicious, creative, produce-driven weeknight recipes in no time!" -- Heidi Swanson , author of Near & Far and Super Natural Every Day "Jeanine makes fresh, vegetable-centric cooking easy and practical. Even if you're short on time, money, or skill, Jeanine has got you covered with a plethora of inspiring tips and recipes." -- Sara Forte , author of The Sprouted Kitchen and The Sprouted Kitchen: Bowl + Spoon, A Publishers Weekly bestseller "The most beautiful cookbook we've ever seen." --Bon Appetit "As much a recipe book as it is kitchen strategy... sunny and appealing, and the design of the book is great." -Epicurious "Blogger, cook and author Jeanine Donofrio's blog, Love and Lemons, is a wealth of delicious, veggie-forward recipes and her cookbook is truly a love song to clean, healthy eating." -Design Sponge "This cookbook is organized by vegetable and fruit, and the photos of the dishes are works of art. This book would be a great gift..." -Dayton Daily News "Jeanine Donofrio's plant-centric recipes are as beautiful as they are tasty" -Mind Body Green "We love this book featuring a spring fruit that we can't stop squeezing year-round. The sunny citrus brightens our lives and food, especially with the help of this beautiful book, Love and Lemons ." -Chowhound " The Love & Lemons Cookbook features more than one hundred simple recipes that help you turn your farmers market finds into delicious meals." -The Atlanta Journal Constitution "Bursting with clean, colourful photography and tantalizing flavour combinations" -The Toronto Star "Jeanine has mastered the art of quick and easy, yet elegant, vegetarian cooking. You'll find yourself coming back to these lightning-fast recipes again and again to make fresh, healthy meals bursting with flavor." -- Angela Liddon , author of The Oh She Glows Cookbook "With inspired, accessible recipes and clean, graphic photography, The Love & Lemons Cookbook is a real standout. Jeanine Donofrio and Jack Mathews are a vegetarian dream team, and this book will have you cooking up delicious, creative, produce-driven weeknight recipes in no time!" -- Heidi Swanson , author of Near & Far and Super Natural Every Day "Jeanine makes fresh, vegetable-centric cooking easy and practical. Even if you're short on time, money, or skill, Jeanine has got you covered with a plethora of inspiring tips and recipes." -- Sara Forte , author of The Sprouted Kitchen and The Sprouted Kitchen: Bowl + Spoon
TitleLeading
The
Synopsis
Sometimes all you need is a little spark of inspiration to change up your regular cooking routine. The Love & Lemons Cookbook features more than one hundred simple recipes that help you turn your farmers market finds into delicious meals. The beloved Love & Lemons blog has attracted buzz from everyone from bestselling author Heidi Swanson to Saveur Magazine, who awarded the blog Best Cooking Blog of 2014. Organized by ingredient, The Love & Lemons Cookbook teaches readers how to make beautiful food with what's on hand, whether it's a bunch of rainbow-colored heirloom carrots from the farmers market or a four-pound cauliflower that just shows up in a CSA box. The book also features resources to show readers how to stock their pantry, gluten-free and vegan options for many of the recipes, as well as ideas on mixing and matching ingredients, so that readers always have something new to try. Stunningly designed and efficiently organized, The Love & Lemons Cookbook is a resource that you will use again and again., The Love & Lemons blog has taken the Internet foodie world by storm. Its standout design and delicious recipes have attracted buzz from everyone from Yotam Ottolenghi to Saveur. Now, in her highly anticipated debut cookbook, creator Jeanine Donofrio celebrates seasonal and impromptu cooking with more than 100 new, delicious vegetarian recipes. With exquisite photography and exceptionally stylish layouts, The Love & Lemons Cookbook caters to today's image-oriented readers. This book will be a resource that you'll find yourself using again and again.
LC Classification Number
TX714.D65 2016
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