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The Butcher Leanne Kitchen Hardcover Good Meat is a Revelation Classic Recipes
36,99 AUD
Environ20,85 EUR
État :
Neuf
Livre neuf, n'ayant jamais été lu ni utilisé, en parfait état, sans pages manquantes ni endommagées. Consulter l'annonce du vendeur pour avoir plus de détails.
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Livraison :
49,99 AUD (environ 28,18 EUR) Standard International Flat Rate Postage.
Lieu où se trouve l'objet : Stoneville, WA, Australie
Délai de livraison :
Estimé entre le mer. 6 août et le ven. 15 août à 94104
Retours :
Retours refusés.
Paiements :
Achetez en toute confiance
Le vendeur assume l'entière responsabilité de cette annonce.
Numéro de l'objet eBay :303967707617
Dernière mise à jour le 08 juin 2022 15:11:31 CEST. Afficher toutes les modificationsAfficher toutes les modifications
Caractéristiques de l'objet
- État
- Cookery Topic
- Classic Recipes
- Narrative Type
- Non-Fiction
À propos de ce produit
Product Information
The Baker and The Butcher are the first two titles to be published in this beautifully designed and photographed new ingredients-based series. These books are all about respect for the source and eating as well as you can by developing your knowledge of the ingredients that form Leanne Kitchen the basis of the food that you set on your family table. In an age of convenience-driven shopping habits, The Baker explains how and why we should take the time and the care to select, make and use the best-quality ingredients for baking. Recipes cover a whole range of baking, including delicious breads, muffins, cakes, pies, tarts and biscuits. Good meat is a revelation. The Butcher focuses on identifying, locating, buying, preparing and cooking produce of the highest quality and the most satisfying flavour. By buying the best produce, and by choosing the right cuts for particular cooking styles, you can elevate your experience of meat dishes to the sublime every day. Recipes cover the whole range of cuts, from basic to elaborate meals for dinner parties and celebrations.
Product Identifiers
Publisher
Murdoch Books
ISBN-13
9781741960969
eBay Product ID (ePID)
96084013
Product Key Features
Book Title
The Butcher
Format
Hardcover
Language
English
Topic
Cooking by Ingredient
Publication Year
2008
Number of Pages
256 Pages
Dimensions
Item Height
235 mm
Item Width
190 mm
Additional Product Features
Country/Region of Manufacture
Australia
Description de l'objet fournie par le vendeur
Informations sur le vendeur professionnel
À propos de ce vendeur
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Évaluations du vendeur (7.322)
- 0***n (13)- Évaluations laissées par l'acheteur.Dernier moisAchat vérifiéExtremely fast shipping. Book came in great condition. Thanks
- -***n (3)- Évaluations laissées par l'acheteur.Dernier moisAchat vérifiéGreat seller, will buy again
- 2***2 (1)- Évaluations laissées par l'acheteur.Dernier moisAchat vérifiéPackaging for the books was really well done, postage was cost effective for international delivery. Items arrived as described and in even better condition. Well worth the value absolutely love the books and incredibly happy to have them. Process was easy.