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Pour l'amour du sud : recettes et histoires de ma cuisine du sud : neuf
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Lieu où se trouve l'objet : Sparks, Nevada, États-Unis
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Numéro de l'objet eBay :282892145320
Dernière mise à jour le 22 juil. 2025 14:48:12 CEST. Afficher toutes les modificationsAfficher toutes les modifications
Caractéristiques de l'objet
- État
- Publication Date
- 2018-03-13
- Pages
- 256
- ISBN
- 0062460250
À propos de ce produit
Product Identifiers
Publisher
HarperCollins
ISBN-10
0062460250
ISBN-13
9780062460257
eBay Product ID (ePID)
239744307
Product Key Features
Book Title
For the Love of the South : Recipes and Stories from My Southern Kitchen
Number of Pages
256 Pages
Language
English
Topic
Regional & Ethnic / American / Northwestern States, Regional & Ethnic / American / Southern States, Regional & Ethnic / Cajun & Creole
Publication Year
2018
Illustrator
Yes
Genre
Cooking
Format
Hardcover
Dimensions
Item Height
1 in
Item Weight
37.8 Oz
Item Length
9.2 in
Item Width
7 in
Additional Product Features
Intended Audience
Trade
LCCN
2017-936295
Reviews
Wilson's book is as practical as it is pretty. There's no question that we have gleaned useful material from this book beyond new recipes., Wilson's book is as practical as it is pretty. There's no question that we have gleaned useful material from this book beyond new recipes. -- Chapter16.org The beauty of Wilson's dishes is that, no matter where in the country you live or how much of a novice you are in the kitchen, she teaches you how to master many Southern dishes, from starters to desserts. The recipes feature readily available ingredients and come with instructive directions. -- Brooklyn Digest Drawing from her blog For the Love of the South, self-taught cook Amber Wilson, whose Instagram account has 168,000 followers, offers recipes for recognizably Southern dishes-- pimento hush puppies, oven-roasted okra, bacon-latticed apple pie--alongside family anecdotes. -- Publishers Weekly The brand new cookbook, full of mouthwatering Southern recipes and photos (taken by Amber herself), is one you'll definitely get mileage out of in the kitchen. -- Draper James Blog For the Love of the South: Recipes and Stories from My Southern Kitchen by the Nashville-based blogger Amber Wilson is a beautifully photographed love song to updated Southern classics like ambrosia salad and lady peas. -- Garden & Gun No matter where in the country you live, no matter if you've barely used a stove or are an old hand around the kitchen, Amber teaches you how to master a host of Southern dishes, from starters to desserts. -- Popular Culture Guy If you're not sure what Southern hospitality entails, just leaf through Amber Wilson's For the Love of the South. The creator of the eponymous blog wanted readers to feel like she's in the kitchen with you, rolling out dough and stirring roux, and the familial warmth splashes off the page. -- American Express Essentials "She pays homage to her Southern roots while creating new dishes that draw on her experiences throughout the South." -- Taste of the South Magazine No matter where in the country you live, no matter if you've barely used a stove or are an old hand around the kitchen, Wilson teaches you how to master a host of Southern dishes, from starters to desserts. -- Evolving Magazine This collection of recipes captures the essence of Southern culture and honors family, friends, and food. -- Mississippi Magazine Amber Wilson beautifully evokes the joys and comforts of Southern food and life with this personal, accessible cookbook. -- Southern Farm & Garden, She pays homage to her Southern roots while creating new dishes that draw on her experiences throughout the South., Amber Wilson beautifully evokes the joys and comforts of Southern food and life with this personal, accessible cookbook., This collection of recipes captures the essence of Southern culture and honors family, friends, and food.
Dewey Edition
23
Dewey Decimal
641.5975
Synopsis
Named by Garden & Gun as one of the best books of 2018, For the Love of the South captures the essence of Southern culture--a deep devotion to family, friends, and food--in a charming cookbook featuring delicious, comforting recipes, her recollections of growing up on the bayous of Louisiana, and more than 100 full-color and black-and-white photographs. Amber Wilson's popular blog, For the Love of the South , reflects the generosity, cordiality, and sense of tradition that are the heart of Southern culture. In her engaging posts, she shares personal, entertaining stories about her childhood in the deep South, pays tribute to her heritage, and presents mouthwatering recipes that showcase the best of the region's cooking, accompanied by gorgeous photos. In this first book, drawn from her popular website, she brings together 100 delectable, accessible, and easy-to-make recipes for Southern classics, and mixes them with delightful family anecdotes, which convey her love and respect for her roots. A terrific cook and captivating writer, Amber is also an accomplished photographer. For the Love of the South showcases 100 of her pictures--both black-and-white and color images of ingredient prep and finished dishes, as well as photos that evoke quintessential Southern life. No matter where in the country you live, no matter if you've barely used a stove or are an old hand around the kitchen, Amber teaches you how to master a host of Southern dishes, from starters to desserts. The recipes use inexpensive, readily available ingredients and come with instructive, encouraging directions. Learn to make a roux, perfect the popover, fry okra, lattice a piecrust, and create irresistible gumbos and jambalayas like a true Southerner. From Pain Perdu, Pimento Hushpuppies, Corn Bisque, and Spicy Oven-Roasted Okra to Tomato and Bacon Sandwich with Chipotle Mayonnaise, Nashville Hot Chicken, Cajun Jambalaya, and Bacon-Latticed Apple Pie, there's something tasty for everyone. Amber offers a pantry-full of time- and money-saving kitchen tips--from storing and freezing bacon to prolonging fresh berries in the fridge, seasoning cast-iron skillets, and making vanilla extract--and provides helpful do-ahead and leftover-saving tips for many recipes as well. Grab a chair, sit down for a spell, and enjoy a taste of Southern life and food with For the Love of the South., Named by Garden & Gun as one of the best books of 2018, For the Love of the South captures the essence of Southern culture--a deep devotion to family, friends, and food--in a charming cookbook featuring delicious, comforting recipes, her recollections of growing up on the bayous of Louisiana, and more than 100 full-color and black-and-white photographs. Amber Wilson's popular blog, For the Love of the South, reflects the generosity, cordiality, and sense of tradition that are the heart of Southern culture. In her engaging posts, she shares personal, entertaining stories about her childhood in the deep South, pays tribute to her heritage, and presents mouthwatering recipes that showcase the best of the region's cooking, accompanied by gorgeous photos. In this first book, drawn from her popular website, she brings together 100 delectable, accessible, and easy-to-make recipes for Southern classics, and mixes them with delightful family anecdotes, which convey her love and respect for her roots. A terrific cook and captivating writer, Amber is also an accomplished photographer. For the Love of the South showcases 100 of her pictures--both black-and-white and color images of ingredient prep and finished dishes, as well as photos that evoke quintessential Southern life. No matter where in the country you live, no matter if you've barely used a stove or are an old hand around the kitchen, Amber teaches you how to master a host of Southern dishes, from starters to desserts. The recipes use inexpensive, readily available ingredients and come with instructive, encouraging directions. Learn to make a roux, perfect the popover, fry okra, lattice a piecrust, and create irresistible gumbos and jambalayas like a true Southerner. From Pain Perdu, Pimento Hushpuppies, Corn Bisque, and Spicy Oven-Roasted Okra to Tomato and Bacon Sandwich with Chipotle Mayonnaise, Nashville Hot Chicken, Cajun Jambalaya, and Bacon-Latticed Apple Pie, there's something tasty for everyone. Amber offers a pantry-full of time- and money-saving kitchen tips--from storing and freezing bacon to prolonging fresh berries in the fridge, seasoning cast-iron skillets, and making vanilla extract--and provides helpful do-ahead and leftover-saving tips for many recipes as well. Grab a chair, sit down for a spell, and enjoy a taste of Southern life and food with For the Love of the South.
LC Classification Number
TX715.2.S68W5565
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AlibrisBooks
98,6% d'évaluations positives•1,9 millions objets vendus
Inscrit comme vendeur professionnel
Évaluations du vendeur (513.660)
- b***1 (4)- Évaluations laissées par l'acheteur.Dernier moisAchat vérifiéBeyond expectations.
- o***0 (1298)- Évaluations laissées par l'acheteur.Dernier moisAchat vérifiéNice item and quick delivery
- u***o (169)- Évaluations laissées par l'acheteur.Dernier moisAchat vérifiéFast delivery