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Kombucha et kimchi : comment les probiotiques et les prébiotiques peuvent améliorer la fonction cérébrale [K]
21,50 USD
Environ18,30 EUR
État :
“NEW SHOP WORN”
Bon état
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Livraison :
Gratuit USPS Media MailTM.
Lieu où se trouve l'objet : Oakville, Connecticut, États-Unis
Délai de livraison :
Estimé entre le mar. 29 juil. et le lun. 4 août à 94104
Retours :
Retour sous 30 jours. Le vendeur paie les frais de retour.
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Achetez en toute confiance
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Numéro de l'objet eBay :255598706087
Caractéristiques de l'objet
- État
- Bon état
- Commentaires du vendeur
- “NEW SHOP WORN”
- Ex Libris
- No
- Narrative Type
- Nonfiction
- Country/Region of Manufacture
- China
- Original Language
- Swedish
- Intended Audience
- Adults
- Era
- 2010s
- ISBN
- 9781510748989
À propos de ce produit
Product Identifiers
Publisher
Skyhorse Publishing Company, Incorporated
ISBN-10
1510748989
ISBN-13
9781510748989
eBay Product ID (ePID)
23038570889
Product Key Features
Book Title
Kombucha and Kimchi : How Probiotics and Prebiotics Can Improve Brain Function
Number of Pages
208 Pages
Language
English
Topic
Health & Healing / General, Naturopathy, Diseases / Immune & Autoimmune, Diet & Nutrition / Diets
Publication Year
2019
Illustrator
Yes
Genre
Cooking, Health & Fitness
Format
Hardcover
Dimensions
Item Height
1 in
Item Weight
29.8 Oz
Item Length
9 in
Item Width
7.5 in
Additional Product Features
Intended Audience
Trade
Dewey Edition
23
Dewey Decimal
613.201579
Synopsis
Discover the mind-gut connection, and boost your mood with the kings of gut-healthy fermented foods--kombucha and kimchi! Did you know you can fight Alzheimer's, Parkinson's, MS, ADHD, autism, anxiety, depression, stress, chronic pain, and more with what you eat? The discovery of the gut-brain-axis is quickly emerging as the most exciting health concept in decades. Mounting evidence has shown that gut bacteria aren't just good for a healthy immune system or maintaining our weight--they're also good for the brain! In this groundbreaking book, Soki Choi takes us through the microbiotic revolution and the latest breakthroughs in gut-brain research that show how intestinal flora shapes neural development and brain biochemistry. Combining the latest science--presented in accessible, layman terms--with practical tips on how to eat, Choi also shares twenty of her best recipes for kombucha and kimchi, the fermented foods packed with good gut bacteria. Follow your gut, treat food as medicine, and indulge in kombucha and kimchi to nourish your brain!, Discover the mind-gut connection, and boost your mood with the kings of gut-healthy fermented foods--kombucha and kimchi Did you know you can fight Alzheimer's, Parkinson's, MS, ADHD, autism, anxiety, depression, stress, chronic pain, and more with what you eat? The discovery of the gut-brain-axis is quickly emerging as the most exciting health concept in decades. Mounting evidence has shown that gut bacteria aren't just good for a healthy immune system or maintaining our weight--they're also good for the brain In this groundbreaking book, Soki Choi takes us through the microbiotic revolution and the latest breakthroughs in gut-brain research that show how intestinal flora shapes neural development and brain biochemistry. Combining the latest science--presented in accessible, layman terms--with practical tips on how to eat, Choi also shares twenty of her best recipes for kombucha and kimchi, the fermented foods packed with good gut bacteria. Follow your gut, treat food as medicine, and indulge in kombucha and kimchi to nourish your brain, Discover the mind-gut connection, and boost your mood with the kings of gut-healthy fermented foods -- kombucha and kimchi! Did you know you can fight Alzheimer's, Parkinson's, MS, ADHD, autism, anxiety, depression, stress, chronic pain, and more with what you eat? The discovery of the gut-brain-axis is quickly emerging as the most exciting health concept in decades. Mounting evidence has shown that gut bacteria aren't just good for a healthy immune system or maintaining our weight -- they're also good for the brain! In this groundbreaking book, Dr. Soki Choi takes us through the microbiotic revolution and the latest breakthroughs in gut-brain research that show how intestinal flora shapes neural development and brain biochemistry. Combining the latest science -- presented in accessible, layman terms -- with practical tips on how to eat, Dr. Choi also shares twenty of her best recipes for kombucha and kimchi, the fermented foods packed with good gut bacteria. Follow your gut, treat food as medicine, and indulge in kombucha and kimchi to nourish your brain!
LC Classification Number
RM217
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- a***t (403)- Évaluations laissées par l'acheteur.Dernier moisAchat vérifiéAmazing seller! Fast shipping! 5 Stars!
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