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Couteau SIGNÉ Texas Steakhouse Meals at Home par John Tesar, nouveau cuisinier dédicacé

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189,99 USD
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État :
Neuf
2 disponibles
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Livraison :
Gratuit USPS Priority Mail Flat Rate Envelope®.
Lieu où se trouve l'objet : Los Angeles, California, États-Unis
Délai de livraison :
Estimé entre le mar. 19 août et le lun. 25 août à 94104
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Numéro de l'objet eBay :192885965454
Dernière mise à jour le 05 janv. 2025 01:23:22 CET. Afficher toutes les modificationsAfficher toutes les modifications

Caractéristiques de l'objet

État
Neuf: Livre neuf, n'ayant jamais été lu ni utilisé, en parfait état, sans pages manquantes ni ...
Subject
Cooking
US State
Texas
Special Attributes
Signed
ISBN
9781250079176

À propos de ce produit

Product Identifiers

Publisher
Flatiron Books
ISBN-10
1250079179
ISBN-13
9781250079176
eBay Product ID (ePID)
224417872

Product Key Features

Book Title
Knife : Texas Steakhouse Meals at Home
Number of Pages
256 Pages
Language
English
Topic
Regional & Ethnic / American / General, Regional & Ethnic / American / Southwestern States, Specific Ingredients / Meat
Publication Year
2017
Illustrator
Yes
Genre
Cooking
Author
John Tesar
Format
Hardcover

Dimensions

Item Height
1 in
Item Weight
35.5 Oz
Item Length
10.1 in
Item Width
8.3 in

Additional Product Features

Intended Audience
Trade
LCCN
2017-938697
Dewey Edition
23
Reviews
"I've had some phenomenal meals at Knife. Tesar really knows how to cook a steak, and this great book shows you how he does it!" --Aaron Franklin, author of The New York Times bestseller, Franklin Barbecue "John Tesar is a truebeef artisan and this book is a fantastic window into his world of explosive flavor." - Adam Perry Lang, Chef/Owner APL Restaurant and Author of Serious Barbecue , BBQ 25 , and Charred & Scruffed " Knife: Texas Steakhouse Meals at Home is a stunning tribute to steak and the intricacies of cooking cuts properly." -- D Magazine, "I've had some phenomenal meals at Knife. Tesar really knows how to cook a steak, and this great book shows you how he does it!" --Aaron Franklin, author of The New York Times bestseller, Franklin Barbecue "John Tesar is a truebeef artisan and this book is a fantastic window into his world of explosiveflavor." - Adam Perry Lang, Chef/Owner APL Restaurant and Author of Serious Barbecue , BBQ 25 , and Charred &Scruffed " Knife: Texas Steakhouse Meals at Home is a stunning tribute to steak and the intricacies of cooking cuts properly." -- D Magazine, "I've had some phenomenal meals at Knife. Tesar really knows how to cook a steak, and this great book shows you how he does it!" --Aaron Franklin, author of The New York Times bestseller, Franklin Barbecue "John Tesar is a truebeef artisan and this book is a fantastic window into his world of explosiveflavor." - Adam Perry Lang, Chef/Owner APL Restaurant and Author of Serious Barbecue , BBQ 25 , and Charred &Scruffed
Dewey Decimal
641.662
Synopsis
James Beard nominee and Bravo's "Top Chef" contestant Chef John Tesar reveals the secrets to cooking the purest, beefiest, most delicious steak you've ever tasted. "I've had some phenomenal meals at Knife. Tesar really knows how to cook a steak, and this great book shows you how he does it " - Aaron Franklin, author of The New York Times bestseller, Franklin Barbecue No one cooks a steak like legendary chef John Tesar. In his first ever cookbook, Knife reveals Chef Tesar's secrets to cooking the purest, beefiest, most delicious steak you've ever tasted. Infused with the flavor of Texas and Tesar's culinary genius, Knife goes "Back to the Pan," and shows you the method for cooking the perfect steak. Tesar doesn't stop at steak, though; this book is full of recipes for cooking lamb, pork, veal, and the best burgers ever. Tesar also offers up the recipes to his signature sides: Roasted Okra, Avocado Fries, and Bacon Jam, and foolproof versions of classic sauces. With recipes for your favorite juicy cuts of meat, as well as techniques for making mouthwatering dishes from underrated cheaper cuts, Knife is devoted to the celebration of steak in every form., James Beard nominee and Bravo's "Top Chef" contestant Chef John Tesar reveals the secrets to cooking the purest, beefiest, most delicious steak you've ever tasted. "I've had some phenomenal meals at Knife. Tesar really knows how to cook a steak, and this great book shows you how he does it!" - Aaron Franklin, author of The New York Times bestseller, Franklin Barbecue No one cooks a steak like legendary chef John Tesar. In his first ever cookbook, Knife reveals Chef Tesar's secrets to cooking the purest, beefiest, most delicious steak you've ever tasted. Infused with the flavor of Texas and Tesar's culinary genius, Knife goes "Back to the Pan," and shows you the method for cooking the perfect steak. Tesar doesn't stop at steak, though; this book is full of recipes for cooking lamb, pork, veal, and the best burgers ever. Tesar also offers up the recipes to his signature sides: Roasted Okra, Avocado Fries, and Bacon Jam, and foolproof versions of classic sauces. With recipes for your favorite juicy cuts of meat, as well as techniques for making mouthwatering dishes from underrated cheaper cuts, Knife is devoted to the celebration of steak in every form.
LC Classification Number
TX749

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À propos de ce vendeur

myhappybook

98,4% d'évaluations positives2,0 000 objets vendus

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Évaluations détaillées du vendeur

Moyenne pour les 12 derniers mois
Description exacte
4.9
Frais de livraison raisonnables
5.0
Livraison rapide
4.9
Communication
4.9

Évaluations du vendeur (643)

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  • *****- Évaluations laissées par l'acheteur.
    Dernier mois
    Achat vérifié
    Buyer tried to keep my money and relisted the book for a higher price. Never received book and took 2 weeks to refund my money. Stay away
  • *****- Évaluations laissées par l'acheteur.
    Dernier mois
    Achat vérifié
    Great all round service and item. Thank you. A+++++
  • *****- Évaluations laissées par l'acheteur.
    6 derniers mois
    Achat vérifié
    A+, Nice item, Fast shipping.
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