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La Bible végétarienne : 350 recettes rapides, pratiques et nutritives par...

Consignment for a Cause
(3739)
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19,99 USD
Environ17,17 EUR
État :
Comme neuf
Very little to no wear
Faire un don n'a jamais été aussi satisfaisant. Cette vente est au profit d'une association caritative.
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Livraison :
Gratuit USPS Media MailTM.
Lieu où se trouve l'objet : Chepachet, Rhode Island, États-Unis
Délai de livraison :
Estimé entre le jeu. 14 août et le mer. 20 août à 94104
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Numéro de l'objet eBay :114312394028
Dernière mise à jour le 07 août 2023 18:20:45 CEST. Afficher toutes les modificationsAfficher toutes les modifications

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Caractéristiques de l'objet

État
Comme neuf
Livre qui semble neuf, mais ayant déjà été lu. La couverture ne présente aucune marque d'usure apparente. Pour les couvertures rigides, la jaquette (si applicable) est incluse. Aucune page n'est manquante, endommagée, pliée ni déchirée. Aucun texte n'est souligné ni surligné. Aucune note ne figure dans les marges. La couverture intérieure peut présenter des marques d'identification mineures. Consulter l'annonce du vendeur pour avoir plus de détails et voir la description des défauts. Afficher toutes les définitions des étatsla page s'ouvre dans une nouvelle fenêtre ou un nouvel onglet
Commentaires du vendeur
“Very little to no wear”
Regional Cuisine
American
Region
North America
Type
Cookbook
Subjects
Food & Drink
Age Level
Adults
Cookery Topic
Vegetarian Cooking
Era
2000s
Special Attributes
Illustrated
ISBN
9781620872444

À propos de ce produit

Product Identifiers

Publisher
Skyhorse Publishing Company, Incorporated
ISBN-10
1620872447
ISBN-13
9781620872444
eBay Product ID (ePID)
114155594

Product Key Features

Book Title
Vegetarian's Bibles : 350 Quick, Practical, and Nutritious Recipes
Number of Pages
352 Pages
Language
English
Publication Year
2012
Topic
Vegetarian, Methods / Special Appliances, Courses & Dishes / General
Illustrator
Yes
Genre
Cooking
Author
Inga-Britta Sundqvist
Format
Hardcover

Dimensions

Item Height
9 in
Item Weight
56 Oz
Item Length
11 in
Item Width
8.5 in

Additional Product Features

Intended Audience
Trade
Dewey Edition
23
TitleLeading
The
Dewey Decimal
641.5636
Synopsis
Vegetables are an essential part of a good diet because they are packed with antioxidants, minerals, vitamins, and fibre. This vegetarian cookbook includes recipes for a range of diets including: raw food, custom GI vegetarian, vegan, and lacto or lacto-ovo vegetarian. It also includes recommendations for seasonal buffets., If you're craving fresh, nourishing food that will help you lose weight, get more energy, and revitalize your health, look no further than The Vegetarian's Bible . These classic vegetarian dishes utilize seasonal ingredients that are great for both your health and the environment. Vegetables are an essential part of a good diet because they are packed with antioxidants, minerals, vitamins, and fiber. Learn how to maintain your health and be your own "inner doctor" with recipes for a detox and anti-inflammatory diet, as well as recipes that utilize all those important super foods that are packed with nutrients that keep you full longer. Sundqvist has updated her classic vegetarian cookbook to include recipes for a range of diets including: raw food, custom GI vegetarian, vegan, lacto or lacto-ovo vegetarian. Aside from her wide array of recipes, Sundqvist also includes recommendations for seasonal buffets, for those wishing to entertain with healthy and beautiful food. These recipes are perfect for any at-home chef with simple step-by-step instructions and 150 beautiful full-color photographs. With recipes ranging from appetizers, soups, and snacks, to pizzas, salads, and sandwiches, and even stir frys and desserts, this cookbook is perfect for someone looking to go veggie, or the vegetarian interested in exploring new, tasty meals. Skyhorse Publishing, along with our Good Books and Arcade imprints, is proud to publish a broad range of cookbooks, including books on juicing, grilling, baking, frying, home brewing and winemaking, slow cookers, and cast iron cooking. We've been successful with books on gluten-free cooking, vegetarian and vegan cooking, paleo, raw foods, and more. Our list includes French cooking, Swedish cooking, Austrian and German cooking, Cajun cooking, as well as books on jerky, canning and preserving, peanut butter, meatballs, oil and vinegar, bone broth, and more. While not every title we publish becomes a New York Times bestseller or a national bestseller, we are committed to books on subjects that are sometimes overlooked and to authors whose work might not otherwise find a home., If you're craving fresh, nourishing food that will help you lose weight, get more energy, and revitalize your health, look no further than The Vegetarian's Bible. These classic vegetarian dishes utilize seasonal ingredients that are great for both your health and the environment. Vegetables are an essential part of a good diet because they are packed with antioxidants, minerals, vitamins, and fiber. Learn how to maintain your health and be your own "inner doctor" with recipes for a detox and anti-inflammatory diet, as well as recipes that utilize all those important super foods that are packed with nutrients that keep you full longer. Sundqvist has updated her classic vegetarian cookbook to include recipes for a range of diets including: raw food, custom GI vegetarian, vegan, lacto or lacto-ovo vegetarian. Aside from her wide array of recipes, Sundqvist also includes recommendations for seasonal buffets, for those wishing to entertain with healthy and beautiful food. These recipes are perfect for any at-home chef with simple step-by-step instructions and 150 beautiful full-color photographs. With recipes ranging from appetizers, soups, and snacks, to pizzas, salads, and sandwiches, and even stir frys and desserts, this cookbook is perfect for someone looking to go veggie, or the vegetarian interested in exploring new, tasty meals.
LC Classification Number
TX837

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Consignment for a Cause

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5.0
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4.9
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5.0
Communication
5.0

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